Events
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699 Lowry – Voice Explorations workshop
This event will involve exploring and possibly discovering participants’ “authentic” (rather than “acquired”) voices, in both speech and singing. Six (minimum) to ten (maximum) participants will experiment in using physical-vocal […]
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First Saturdays at Flux
Join Layl McDill for First Saturdays of the month at the Flux Arts Building. Her studio/gallery space will be open from 1-5pm and we would like volunteers to be upstairs […]
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699 Lowry – Moments in our lives art class Part 1
Art Classes with Nadine Carrick nadiac1975@yahoo.com JUNE 10 6:30-8:30pm Class #1 - Collage/Mixed Media Class "At Best Mentally & Physically/At Worst Mentally & Physically" A collage/mixed media class where participants […]
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699 Lowry – ACW Storage Room open hours
“Grab & Go” ACW Art Supply Hub - Visit Art to Change the World Headquarters to pick up art supplies for teaching and other ACW projects and programs. Be sure […]
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699 Lowry – Pour Painting Activity!
Join Katie and Frances at Headquarters for a fluid art activity. Create your very own sparkly and colorful pour paintings!
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Annual Community Peace Celebration
The 29th Annual Community Peace Celebration is Friday, June 20th, from 2:00 - 6:00 pm. It will be held on the grounds of the UGMTC Administrative Offices, located at 376 […]
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699 Lowry – On Location Drawing Salon
Join the On Location Drawing Co-op for an in person event at ACW Headquarters. Come to share drawings and techniques or just enjoy the creative atmosphere.
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699 Lowry – Office Cleaning Day
ACW’s Headquarters will be cleaned today. Premises unavailable for other uses from 11am-2pm. Contact info@arttochangetheworld.org with questions.
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699 Lowry – ACW Storage Room open hours
“Grab & Go” ACW Art Supply Hub - Visit Art to Change the World Headquarters to pick up art supplies for teaching and other ACW projects and programs. Be sure […]
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Chowdah Feed
ACW Director, Barbara Bridges, is a Maine native. She makes a famous seafood chowder with seafood she flies in from Maine. It is her Grammy LeBlanc’s recipe. We also serve […]